The Institute of Tourism and Hotel Management (ITHM) of Far Eastern University offers the BS Tourism Management and BS Hotel and Restaurant Management programs. The curricula of both programs are designed to prepare graduates to be highly competent and competitive practitioners.
The programs are supported by state of the art kitchen and dining facilities, bar and demonstration rooms all designed to accustom students to professional standards in the industry. Lastly, faculty ensure that students get real world insights since all are seasoned industry practitioners.
VISION-MISSION
The Institute of Tourism and Hotel Management is guided by Far Eastern University’s core values. The Institute aims to produce service-oriented professionals who are competent, caring and committed graduates.
GENERAL OBJECTIVES
In line with the ITHM Mission and Vision, the BS Tourism Management and BS Hotel and Restaurant Management programs aim to develop Tamaraw student’s intellectual ability, personality and managerial skills through balanced and up-to-date general education, hospitality and tourism management theories and practical training.
BS HRM and BSTM programs link theory into practice and focus on areas in hospitality and tourism management aligned with international standards. It aims to provide relevant training for its students to become work ready and globally competitive.
Ground Floor, ARH Building
Office Hours: M-F, 8:00AM-5:00PM
Tel (02) 8849-4130; (02) 8849-4000 loc 263/264
Email ithm@feu.edu.ph
Joy Sheelah Baraero-Era, PhD
Dean, Institute of Tourism and Hotel Management
Lynn U. Donesa, PhD
Associate Dean, Institute of Tourism and Hotel Management
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