The whole-day activity through its FEU SCREEN program highlighted the experiences of different people during the time of Martial Law through films and actual accounts of Martial Law victims.
The event will showcase the students’ creativity in developing sustainable tourism products from the different provinces of the Philippines.
The event, dubbed ‘Level it up Teaching exposition, featured teachers from private and government basic and higher education institution. Faculty and student participants were immersed in a day of sharing of teaching experience with premium to Student-Centered Teaching and Learning and Assessment. The event, held on October 22, at the ADM-207B was geared towards encouraging […]
The project’s aim is to improve sustainable practices in the foodservice industry and at FEU, and to increase public understanding of the consequences of food waste.
Discussions centered on possible improvement of academic programs based on needs of the industry and emerging trends.
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